Deputy Manager at Modern Country Pub Dining – London : London

Reference REF-1O-XD2ZY29 About the position Deputy Manager Business: Modern Country Pub Dining – London Location: London Brand: PCDG Salary: GBP22,000 – GBP26,000 Live In: No Closing Date: 05 August 2013 Working at Premium Country Dining Group restaurants If you aspire to working in the refined and sophisticated environment of a top-class country restaurant, we’ve got some exceptional vacancies in some beautiful locations. Country dining doesn’t get any better It’s easy to take pride in your work when you’re delivering top quality food designed by passionate chefs. Add to that some beautiful buildings and subtly designed interiors (often incorporating the pub’s original features and log burning fires), and you can go to work knowing you’re part of something truly exceptional. Welcome to Premium Country Dining Group North London As Deputy Manager with us, you’ll be helping to bring eating out into the 21st century. In a superb country pub with subtle d├ęcor and a more relaxed style of sophisticated contemporary dining. But we’ve also retained some beautiful things from the past with traditional features and roaring log fires. We’ll want you to do exactly the same in bringing all the good things from your past too! What you’ll do in this role We’re all about bringing together the best things from the past with an innovative new approach. So as Deputy Manager we’ll expect you to bring with you ideas as fresh and inventive as the food we serve. We’ll expect you to help train, inspire and encourage our team to think for themselves too. Original features combined with original thinking. That’s what our customers flock to us for! * As Deputy Manager, you’ll be ensuring that standards of food and service are consistently excellent * You’ll be responsible for training and inspiring a large team * First and last impressions count and it’ll be your job to ensure that customers leave with the right one * You’ll be taking your first step on a management career ladder that’s limited only by your ambition * You’ll be joining our award-winning Deputy Manager Programme What will make you perfect for the job? * Ideally six months’ experience in a high volume pub, bar or restaurant * A hands-on approach so you can really lead by example * You’ll be a real people person who’s great at customer service * A passion for great food and drink * The ambition to be a great manager of the future What we offer * Contributory pension scheme * Deputy Manager Bonus Scheme – Earn up to GBP1000 per annum * Private Healthcare * Structured training programme * 25 days’ holiday Apply now if you fancy a rewarding and challenging career where you can really go places. Advertised by: Mitchells & Butlers Reference: REF-1O-XD2ZY29

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Jul 9th, 2013 | Posted in Waiter Waitress